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Refreshing Lime Mousse Cheesecake: A Zesty Delight
Introduction
Indulge in a slice of summer with this Refreshing Lime Mousse Cheesecake! This delightful dessert combines the rich creaminess of cheesecake with the light, airy texture of mousse, all enhanced by the vibrant zing of fresh lime. Perfect for warm days, special occasions, or whenever you’re craving something sweet yet refreshing, this cheesecake is sure to impress your family and friends. Let’s dive into this delightful recipe that will brighten up any dessert table!
Why You’ll Love This Recipe
- Unique Flavor: The combination of tangy lime and creamy cheesecake creates a refreshing balance that’s perfect for any occasion.
- Light and Fluffy: The mousse element makes this cheesecake lighter than traditional options, making it feel indulgent yet not overly heavy.
- Stunning Presentation: The vibrant green color and smooth texture make for a beautiful dessert that looks as good as it tastes.
- Easy to Make: With straightforward steps and simple ingredients, you can create this delicious dessert with ease.
- Make-Ahead Option: This cheesecake can be prepared in advance, allowing you to enjoy your time with guests without the stress of last-minute preparations.
Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- ¼ cup granulated sugar
For the Cheesecake Filling:
- 16 ounces cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup sour cream
- 1/2 cup fresh lime juice (about 3-4 limes)
- Zest of 2 limes
- 1 teaspoon vanilla extract
For the Mousse Topping:
- 1 cup heavy cream
- 1/4 cup powdered sugar
- 1 tablespoon fresh lime juice
- Lime slices or zest (for garnish)
Instructions:
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