PORK LOIN ROAST

Step 3: Finish Cooking After 1 hour, remove the foil from the roasting pan and continue roasting the…

Grilled Vietnamese Chicken Wings

Step 3: Grill the Chicken Wings Preheat the Grill: Preheat your grill to medium-high heat. If using…

SEAFOOD MAC AND CHEESE RECIPE

Assembling the Seafood Mac and Cheese Combine the Ingredients: In a large mixing bowl, combine the…

Birria Wings with Consome

How to make it 1. Make the glaze, in a small bowl, whisk the sauces, sesame oil and ginger together…

Slow Cooker Sweet Garlic Chicken Over Rice

Instructions: Preparation: Place the chicken thighs in the slow cooker. Sauce Preparation: In a…

GREEN BEANS AND POTATOES

3. Cooking the Potatoes and Green Beans: Add the diced potatoes to the skillet, and cook until they…

Cheesy Shrimp Tortellini Alfredo Skillet

Methods: Cook the tortellini according to package directions; drain. Add the butter to a large…

Frozen S’mores

Storage: If you’re not eating the frozen s’mores right away, wrap each square individually with…

CREAM CHEESE CHICKEN ENCHILADAS

  Ingredients: 8 oz. cream cheese, softened 2 cups shredded cooked chicken 1 can diced green…

HONEY BUTTER OLD BAY SHRIMP

How To Make Honey Butter Old Bay Shrimp: Place the butter and honey in a skillet over medium high…

Lemon Cream Cheese Pound Cake

Directions Preheat the oven to 325 degrees F. Grease and flour a 10-inch tube pan or 12-cup Bundt…

Shrimp Marinated In Soy Sauce With Egg Whites

Step 3: Cook the Shrimp Heat 1 tablespoon of vegetable oil in a large skillet or wok over…