HOW TO MAKE SOFT BUTTER CAKE

Satisfy your sweet cravings with our delectable Soft Butter Cake recipe. Perfect for any occasion or simply as a treat for yourself, this moist and tender cake is a testament to the timeless allure of homemade desserts. Made with simple ingredients and bursting with rich buttery flavor, our recipe promises to transport you to a world of blissful indulgence with every heavenly bite.

Ingredients

• 1 cup (2 sticks) of unsalted butter, softened
• 1 1/2 cups of granulated sugar
• 4 large eggs, at room temperature
• 2 teaspoons of vanilla extract
• 2 cups of all-purpose flour
• 1 teaspoon of baking powder
• 1/2 teaspoon of baking soda
• 1/2 teaspoon of salt
• 1 cup of sour cream or plain yogurt

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