Many people wonder if they should wash ground beef before or after cooking it. There are different opinions on this topic. For washing off. Some chefs think washing ground beef can help lower its fat content. This can be attractive for people who are watching their calories or who like food that is not very … Read more
Balado is a popular Indonesian dish known for its vibrant red chili sauce and bold flavors. This recipe uses fish, but the balado sauce can also be enjoyed with chicken, eggs, or vegetables. Ingredients 4 fish fillets (snapper, mackerel, or any firm white fish) Salt and pepper, to taste 2 tablespoons lime or lemon juice … Read more
Make a copy of this dish. Occasionally, a little pleasure like Strawberry Dumplings may transport us to long-ago, sunny kitchens when the aroma of freshly baked dough and delicious fruit filled the air, promising a reward that was well worth the wait. This dish is a throwback to our rural Midwesterner ancestors’ inventive homemaking—a period … Read more
Over the years I have changed the recipe a smidgen, adding tomatoes and dill for another layer of flavor. I also like mixing in a little red onion along with a white or Vidalia onion. Sometimes the simplest recipes are the best ones. This salad allows the garden fresh cucumbers and onions (and tomatoes) to … Read more
Trevor and I are now enjoying the balmy 70s in Florida while on a year-long road trip throughout the United States and Canada. However, we are from the Midwest, where winters can be quite frigid. During the winter months, you can’t get enough of recipes like this one for crockpot chicken and dumplings. It’s filling … Read more
These Caramel Pecan Dream Bars are truly delicious, and I discovered them thanks to The Recipe Tin Project. They take about five minutes to put in the oven and use mostly simple kitchen ingredients that you can easily have in your pantry. This makes them a quick dessert that you can make at any time. … Read more
Before purchasing another rotisserie chicken from Walmart, you may want to give some thought to whether or not you really need to get another one. Even while the cheap price tag may be appealing, particularly if it is on sale, you will only be receiving less than 2 pounds of chicken for $4.98. To be … Read more
Here’s a delicious recipe for Sweet Spicy Potatoes—a perfect balance of sweetness and heat that works as a side dish or a flavorful snack! Sweet Spicy Potatoes Recipe Ingredients 4 medium sweet potatoes, peeled and cut into cubes 2 tablespoons olive oil 1 tablespoon honey (or maple syrup) 1 teaspoon chili powder 1/2 teaspoon paprika … Read more
In a small, close-knit neighborhood, the days often passed in a quiet rhythm of everyday life. The houses were modest, the trees were tall, and the sun always seemed to shine a little brighter on the block. Among the many residents was a young girl named Emma, who lived at 1659, right across the street … Read more
Homemade Tapioca Pudding – Of all the types of pudding out there, tapioca might just be the most controversial. Some people love it and some people can’t even stand the sight of it. Maybe it’s because I grew up with the homemade version, but I absolutely fall into the “love it” category. It’s a classic … Read more
If you graduated before the year 2000, you might remember taking a home economics or home studies class—especially if you were a girl. These classes focused on teaching practical domestic skills, which, at the time, were considered essential for women. Today, the idea of both men and women sharing responsibilities for home and family is … Read more
Greetings, fellow gourmands! One of my favorite salads of all time is the Southern Potato Salad, and I am thrilled to be sharing this dish with you today. I can declare with authority that this potato salad is a winner since I like potatoes and am always seeking for new takes on old favorites. If … Read more
