Pineapple upside-down bundt cake is a classic recipe that everyone loves and it is super easy to make. Just Imagine, Pineapple and cherry combined with a soft sponge cake that creates an explosion of flavor on the palate. If you have guests coming over, or just want to surprise your family with a delicious treat … Read more
Ingredients: 2 to 3 ripe bananas, mashed 1/3 cup melted butter 3/4 cup granulated sugar 1 teaspoon vanilla extract 1 teaspoon baking soda Pinch of salt 1 1/2 cups all-purpose flour 1/2 cup chocolate chips (you can use semi-sweet or milk chocolate) Optional: chopped nuts (such as walnuts or pecans) Instructions: Preheat Oven: Preheat your … Read more
Ingredients : For the mass: 1 cup of milk 1 tablespoon dry yeast 3 tablespoons of icing sugar 2 tablespoons vegetable oil 2 and 1/4 cups flour 1 teaspoon salt Ingredients for the stuffing: 2 cups of milk 1 egg 5 egg yolks 1/4 cup cornstarch 1/2 cups of sugar 1/4 cup Little Village margarine … Read more
INGREDIENTS : 1½ cup all-purpose flour 2 cups sugar ½ cup cocoa powder 1 teaspoon baking powder 1 teaspoon baking soda ½ teaspoon salt 2 eggs ½ cup butter on room temperature 1 cup milk 1 cup black coffee ½ cup vegetable oil For Frosting: ½ cup unsalted butter 2 cup powdered sugar 1 teaspoon … Read more
Ingredients 1 & 3/4 cups flour (cake or all purpose) 1 cup white sugar 1/2 cup vegetable oil 3/4 cup buttermilk 2 eggs 1 & 1/2 Tbsp cocoa powder 1 Tbsp red food colouring 1 tsp bicarbonate of soda 2 tsp vanilla essence 1 & 1/2 tsp white vinegar 1/2 tsp salt Instructions 1. In … Read more
Ingredients 500 grams. strength flour 160 grs. butter 100 grams white sugar 50 ml. whole milk 18 grs. fresh yeast 8 grs. fine salt 4 medium eggs Preparation Brioche dough: 1. In a small bowl, pour the warm milk with the yeast and mix until completely diluted. We booked. 2. In a large bowl we … Read more
Ingredients 2 ounces cream cheese, at room temperature 1 tablespoon low-fat plain strained (Greek-style) yogurt 1 tablespoon sliced fresh chives 1 tablespoon chopped fresh dill ¼ teaspoon ground pepper 2 slices whole-wheat sandwich bread, lightly toasted 4 slices tomato (about 1/4-inch) Directions Stir cream cheese, yogurt, chives, dill and pepper together in a small bowl until well combined. Spread the mixture evenly on 1 side of each toast slice. … Read more
Ingredients: 2 cups all-purpose flour 1/2cups granulated sugar 1/4 brown sugar 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup (1 stick) unsalted butter 1/2 cup vegetable oil 1/2 cup unsweetened cocoa powder 1 cup boiling water 2 large eggs 1/2 cup buttermilk 1 teaspoon vanilla extract For the icing: 1/2 cup (1 stick) unsalted … Read more
Ingredients 2 cup all-purpose flour 1 tsp baking soda ½ tsp baking powder 1 cup salted butter softened 1 ½ cup granulated sugar ½ cup light brown sugar 2 tsp pure vanilla extract ½ tsp pure almond extract 5 large eggs 1 cup whole buttermilk 14 oz package sweetened flaked coconut divided 1 ½ cup … Read more
In the realm of desserts, where elaborate recipes and intricate techniques often take center stage, there’s a humble creation that defies the norm. Meet the “Do Nothing Cake” — a sweet symphony of simplicity and flavor that proves that sometimes, less truly is more. Originating from the heart of Southern kitchens, this cake has earned … Read more
Ingredients 1 pound ground turkey or ground beef1/3 cup breadcrumbs or oatmeal (Either works, but I now use oatmeal)1/3 cup Parmesan cheese1 egg1 (8 ounce) can tomato sauce (Instead of the tomato sauce, I often substitute with around 1/4 cup of ketchup in the meat mixture and at least another 1/4 cup for the top. … Read more
This Classic Cherry Delight is so easy to make and never fails to impress. It comes together in just minutes and is made of three simple layers. If you want a dessert that’s not overly sweet yet delicious, this is it! INGREDIENTS CRUST7 tablespoons unsalted butter1 1/2 cups graham cracker crumbs (about 9 whole crackers)3 tablespoons granulated … Read more
