Meatballs in a bolognese sauce
Ingredients: 1-2 pkg Carando Abruzzese Fresh Italian Meatballs 4-6 hoagie rolls 4-6 slices provolone cheese 12 ounces marinara sauce 6 cups mozzarella cheese Parmesan cheese & parsley for garnish – opt Methods: Preheat oven to 375 degrees Fahrenheit. Line a large baking sheet with foil & then place the raw meatballs on it about … Read more