Rotel Cream Cheese Sausage Balls
Rotel Cream Cheese Sausage Balls Ingredients: 1 lb hot sausage, uncooked 1 (8 oz) package cream cheese, softened 1 (10 oz) can Rotel diced tomatoes and green chilies, drained 1¾ cups Bisquick baking mix 1 cup shredded cheddar cheese Directions: Preheat oven to 400°F (200°C). In a large mixing bowl, combine the uncooked sausage, softened … Read more