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Ingredients: 6 Tbsp unsalted butter 1 medium yellow onion, 1 cup chopped 2 medium carrots, thinly sliced into rings 2 celery sticks, finely chopped 8 oz white or brown mushrooms, sliced 3 garlic cloves, minced 1/3 cup all-purpose flour 6 cups chicken stock 3-4 tsp salt, (or to taste) 1/2 tsp black pepper 1 lb … Read more
INGREDIENTS 2 lbs. Ground breakfast sausage 2 lbs. Frozen hashbrown potatoes 2 C. Shredded cheddar cheese 9 Large eggs 2 C. Milk 1 Can diced green chilis drained 1 tsp. Garlic powder ½ tsp. Onion powder Salt and pepper to taste INSTRUCTIONS Preheat the oven to 350 degrees. Saute the sausage in a skillet … Read more
Sloppy Joe sandwiches are a meal staple in so many of our kitchens because they’re so simple, tasty, and filling. These are the same reasons we really enjoy Garlic Bread Sloppy Joes. I can whip up these open-faced sandwiches in 20 minutes and have dinner on the table before everyone runs their different directions for … Read more
This New York cheesecake has been a family favorite for years now. It’s actually a very simple recipe to make. A buttery graham cracker crust topped off with a thick and creamy filling and finished off with a sweet-sour cream topping. Ingredients: 5 large eggs, room temperature 2 cups (one pint) sour cream, room temperature … Read more
Ingredients: 2 boxes flour prepared for pineapple cake 6 pcs eggs 1 cup oil 2 cups pineapple juice 2 sticks unsalted butter 2 cups brown sugar 2 cans sliced pineapple 1 small jar of maraschino cherries Preparation: 1. Heat the butter and add the sugar, until it forms a caramel. 2. We are going to … Read more
INGREDIENTS: 1 1/2 lbs. chicken thighs, boneless, skinless cut into small pieces 2 tbsp. olive oil 1 medium onion diced 8 oz. mushrooms sliced 3 medium carrots peeled and cubed 3 medium potatoes peeled and cubed 4 cups water or as needed 2 bay leaves 1 tsp. salt or to taste 1 tsp. pepper or … Read more
2 1/2 pounds baby red potatoes, sliced into small bite sized pieces 1/2 lb. uncooked bacon, finely diced 1 medium onion, diced 1/4 bunch celery, diced 8 cups milk 3 cups water 4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups of water) 1 teaspoon … Read more
Best Carrot Cake Ever – A moist and flavorful recipe that makes a large quantity of cake. I have been hounded to make this cake time and time again. Ingredients 6 cups grated carrots 1 cup brown sugar 1 cup raisins 4 eggs 1 1/2 cups white sugar 1 cup vegetable oil 2 teaspoons vanilla extract … Read more
You need: 1lb. ground beef 1/2 cup diced onion… 1 pack taco seasoning mix 2 cups shredded cheddar cheese 1 can refried beans (they spread easier if you warm them in microwave) 1 cup prepared rice (I used Minute Rice) 1 can Mexican blend corn (DRAINED)will only use about 1/2 can 4-5 large flour … Read more
Ingredients : 12 Shrimp Peeled, Deveined, Cooked 1 Canola Oil 1 Smoked Paprika 1 Onion Powder 1 Garlic Powder 1 ½ Salt ½ Cayenne Pepper ½ Thyme Leaves ¼ Ground Oregano For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Ingredients 1 lb. lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs Directions Heat oven to 400°F. … Read more
Dive into the hearty, comforting flavors of the Pioneer Woman Cheeseburger Pie, a delightful dish that combines all the classic elements of a cheeseburger into a savory pie. This family-friendly recipe is perfect for weeknight dinners, potlucks, or any occasion where you crave a comforting, delicious meal. Our comprehensive guide provides detailed instructions to ensure … Read more
